Ali Khan Eats a killer batch of Galbi thanks to this essential Korean BBQ Marinade recipe. Perfect for beef short ribs, it can work on any protein.

Ali Khan Eats a Traeger Reverse Steak using a Traeger Timberline grill, Hardcore Carnivore Black Seasoning and a Meater 2 Plus smart thermometer.

Can a good Carne Asada marinade transform a $5 steak into good Carne Asada tacos? I couldn't afford not to find out.

Ali Khan Eats latest Instagram recipe reel is a home friendly version of a famous burger in LA: Father's Office. Making the aioli and caramelized onions is worth it, right up there with firing up the grill.

The Traeger Smoked 'n Simmered Beer Brats is the METHOD. I stand by this like central AC and big ice cubes in my bourbon.

The Vitals: the recipe: Al Pastor Traeger Hack the smoker: Traeger Ironwood 885  the time: about an hour the full nelson: too damn fun not to try Lazy Sunday cookouts have been a running theme in my backyard lately. On Sundays, like in this Instagram Reels post, I’ve been hitting up my neighborhood carniceria. Their selection of marinated meats and salsas are damn tasty when I don’t feel like dedicating a weekend for the prep. And it gave me a ...

A couple years ago I found myself at a street fair and the aroma of grilled kabobs from a Vietnamese food stand caught my attention. Meaty, juicy and flavorful, I asked the vendor what cut of meat he used. The answer was what I suspected but still surprised me: pork shoulder. I walked away determined to figure out how to make this at home.

Tri Tip Roast Tri Tip Roast is a flat out flavorful and affordable cut of beef that takes to the grill like beer at a baseball game. This cut is commonly found in California but don’t be surprised to find them at your local butcher shops and Costcos. I have been on a big Tri Tip kick as of late and if you are looking for some Bang for your Steak Buck for this 4th of July, look no further.

Chimichurri recipe: the last word on BBQ sauce I wish Argentina was a little closer. Their style of barbecue, asado, has long been the blueprint of many backyard bbqs at Casa Khan. For years I relied on the food processor and red wine vinegar for my benchmark chimichurri recipe. Then one fine day I found myself without red wine vinegar and too lazy to pull out the food processor. I turned to plain old white vinegar and my chef’s knife. ...

The Vitals: recipe: Al Pastor tacos difficulty: medium health rating:healthy time: 1 hour + marinade time <scroll down for ingredients and instructions> As much as I love scouring the country for Cheap Eats, I love grilling at home just as much. My preference is to cook over a “live fire”, which for me is hardwood charcoal. These days I have a backyard, so lighting up a grill is pretty easy but back when I lived in a loft, I had to ...