Brisket Pho: the greatest leftover recipe hack ever It doesn’t get any simpler. Boiling water. Leftover brisket. Instant Pho. And it is so incredibly delicious. To my peeps in San Antonio, you might have caught the episode of me making this Brisket Pho on the show Texas Eats with David Elder. And if you didn’t, not to worry, this is as easy as it gets.

The Vitals: the spot: Lee’s Bakery 4005 Buford Highway NE Ste C Atlanta GA 30345 the eats: Large Combination Pho, Grilled Pork Sandwich the bucks: $10.25, $3.75 respectively the full nelson: the definition of why Vietnamese joints are Cheap Eats havens Upon my initial research into Atlanta for Cheap Eats, I knew I was going to have to make a stop at Buford Highway. The legendary drag is home to tacos, sushi, dumplings. curries, Korean food beyond BBQ and so much ...